Huade Lai (He Huan Shu Store)
小吃快餐 · ⭐ 3.6
Hua De Lai Burger Shop, opposite Zi Dong Fan Gu
China trip · China travel
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Dishes
One-Bite SausageA dish made from pig intestines, cleaned and sliced, then marinated and cooked by boiling or frying. Common seasonings include scallions, ginger, garlic, soy sauce, and cooking wine for flavor. Some versions add chili peppers or doubanjiang for extra taste.
Corn Pudding PastryCorn pudding tart is made with corn kernels, eggs, milk, and flour. The corn is mixed with egg custard, poured into a pastry shell, and baked. First, roll out the dough, place it in a mold, add the prepared corn custard, cover or decorate with pastry, then bake until golden brown.
American FriesAmerican fries are made by cutting potatoes into strips and frying them, resulting in a crispy exterior and soft interior. Potatoes are peeled, cut into long strips, soaked to remove excess starch, dried, then fried in hot oil until golden. Serve with ketchup, mayonnaise, or cheese sauce.
Beijing-style Chicken RollThe Beijing-style chicken roll is made with chicken breast as the main ingredient, combined with a secret sauce, scallion strips, cucumber sticks, and more. It features a golden, crispy wrapper enveloping tender, juicy chicken and fresh vegetables, creating a rich and layered flavor experience.
Cheesy Pull-Apart Hot DogCheese pull hot dog is made with a hot dog sausage, cheese slice, and bun. The sausage is usually fried or grilled, placed in a split bun, topped with cheese, and heated until the cheese melts and stretches.
Blueberry Milk TeaBlueberry milk tea is made with black or green tea base, fresh milk or plant-based milk, and fresh blueberries or blueberry jam blended together. Typically, brewed tea is filtered, sweetened, then mixed with blueberries and milk for a fruity, creamy drink.
Sichuan Peppercorn Chicken BurgerThe Sichuan pepper chicken leg burger is made primarily with chicken thigh meat, which is marinated and then pan-fried until fully cooked. It is served with fresh vegetables such as lettuce and tomato, sandwiched between a hamburger bun. Sichuan pepper is used for seasoning, giving the dish its distinctive numbing and aromatic flavor.
Snowflake Chicken CutletSnowflake chicken cutlets are made from chicken breast, marinated and coated with a special powdered mixture, then fried until crispy outside and juicy inside. Starch or breadcrumbs are often added for texture, resulting in a golden, soft dish.
Spicy Beef Burger DoubleTwo beef patties with spicy sauce, lettuce, tomato, and cheese in a soft bun.
Spicy Crispy Fried ChickenSpicy crispy fried chicken made with chicken marinated and coated in special seasoning, then deep-fried until golden and crunchy. Seasoned with chili and Sichuan pepper for a flavorful spicy kick.
Spicy Crispy Chicken DrumettesChicken drumettes marinated and deep-fried to a crispy texture, then stir-fried with spicy seasonings for a bold, crunchy bite.