Chicken Cutlet Storm (Ta Tou Branch)
小吃快餐 · ⭐ 3.5
No. 2 Sanba Road, Shop No. 13, Building 3, Huaqing Garden

Dishes
Large Intestine with Small IntestineLarge intestine stuffed with small intestine is a dish primarily made from pig large and small intestines. After cleaning, the pig large intestine is cooked together with the pig small intestine, then seasoned with ingredients such as soy sauce, cooking wine, star anise, and ginger slices, and stewed until tender. The finished dish features the large intestine wrapped around the small intestine, offering a rich and varied texture.
Lemon Green TeaLemon green tea is a refreshing beverage made by blending high-quality green tea with fresh lemon juice. To prepare, first brew the green tea to its optimal strength, then add freshly squeezed lemon juice and stir well. The amount of lemon juice can be adjusted according to personal taste, and ice cubes or honey can be added at the end to enhance the flavor.
Popcorn EggBao Bao Egg is a dish primarily made with eggs. The egg mixture, seasoned appropriately, is quickly fried in hot oil to create a fluffy texture. Some recipes add scallions, diced ham, or shrimp for enhanced flavor.
Mango Green TeaA refreshing drink made from fresh mango and green tea, blended and strained for a sweet and light flavor.
Blueberry MilkA refreshing drink made from fresh blueberries and milk, offering a smooth, naturally sweet and tangy flavor.
Blueberry JuiceBlueberry juice is made by extracting juice from fresh blueberries after washing and destemming. No additional ingredients are typically added during processing, though pulp can be filtered out for a smoother texture. For flavor adjustment, honey or sugar may be added in moderation.
Golden Chicken NeckA flavorful dish made from chicken necks, marinated and cooked with spices for a rich, spicy taste.
Pear TeaA soothing tea made from fresh pears and sugar, gently simmered to create a sweet, refreshing drink known for its moisturizing and lung-clearing properties.
Spicy Chicken CutletSpicy chicken cutlets are made from chicken breast, marinated and then coated with a special spicy seasoning before being fried. The exterior is crispy while the meat inside remains tender and juicy, with a rich spicy flavor that delights diners.
Crispy Sticky Rice SausageA Chinese snack made with glutinous rice and pork, stuffed into casings, steamed, then fried until crispy outside and tender inside.