Starbucks (Security Check Outside Zhengding Airport, Shijiazhuang)
咖啡 · ⭐ 3.9
Oujingxuan Leisure Restaurant (Yingbin Road), Terminal 2, Zhengding International Airport, Xinchengpu Town
Dishes
Medium CupA medium cup is a common drink container size, typically used for milk tea, juice, coffee, and more. Main ingredients include tea, milk, syrup, fruit, or ice. Recipes vary with different combinations. Mix ingredients in proportion, stir well, pour into a medium cup, often with ice or cream foam—ideal for immediate consumption.
Pumpkin Cheese Pie Flavored Latte (Large)This pumpkin cheese pie flavored latte is made with rich pumpkin puree and cheese flavor, combined with milk and espresso. It has a rich texture with sweet and creamy taste.
Pumpkin Cheese Pie Flavored Frappuccino (Large)A cold drink made with pumpkin and cheese as main ingredients, blended with cream and spices, offering a rich and sweet flavor with a creamy texture.
Snoopy Cocoa LatteA creative drink blending coffee and chocolate, made with espresso, steamed milk, cocoa powder, and topped with whipped cream and a Snoopy-shaped sugar decoration.
Coconut White Chocolate LatteCoconut cream white chocolate flavor latte is based on espresso, with heated milk and coconut powder added, then mixed evenly with white chocolate pieces to create a rich and smooth beverage. A small amount of coconut powder can be sprinkled on the surface as decoration.
Belgian Dark Chocolate Black Tea LatteBelgian Dark Chocolate Black Tea Latte is a beverage made with premium black tea as its base, infused with smooth Belgian dark chocolate, then gently blended with fresh milk to create a rich and细腻 texture.
Roasted Almond Milk LatteRoasted almond oat milk latte is made by mixing almond powder with milk, adding hot milk and stirring evenly, then sprinkling roasted almond pieces on top. It has a smooth texture with a nutty aroma.
Rose 20 Black Tea LatteRose 20 Black Tea Latte is made with black tea base, blended with fresh milk or plant-based milk, topped with rose petals or rose syrup. Smooth texture, with tea and milk flavors harmoniously blended and a subtle rose aroma.
Rose 20 AmericanRose 20 Americano is a beverage made by adding rose syrup or rose-flavored concentrate to Americano coffee. The main ingredients include black coffee, rose syrup, and ice; some versions may also include milk or frothed milk. To prepare, mix the coffee with rose syrup in proportion, pour into a glass filled with ice, stir well, and enjoy.
Rose LatteRose latte is made primarily from espresso and milk, flavored with rose syrup or rose petal extract, and blended through the fusion of frothed milk and coffee. To prepare, first extract the coffee liquid, then mix heated milk with rose syrup, and finally pour it into the coffee to create a layered effect.
American Coffee (Large)Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.- Golden Tangerine Cloud LatteGolden tangerine velvet latte made with fresh tangerine juice and milk, sweetened to taste, blended smoothly and topped with a delicate layer of froth for a cloud-like texture. No artificial flavors or colors added.
Golden Tangerine Tieguanyin LatteGolden tangerine oolong tea latte made with fresh tangerines and oolong tea, mixed with milk or plant-based milk, and topped with sliced tangerines or juice. Serve chilled or over ice.
Golden Tangerine AmericanoA citrus-infused Americano made with fresh orange juice or pulp, featuring black coffee, oranges, sugar, and ice. Mix crushed oranges with sugar, add to chilled Americano, and serve over ice.
Flat WhiteFlat white is a coffee drink made primarily from espresso and milk. Espresso is poured into the cup first, followed by steamed microfoam milk, creating a layered effect. No sugar or flavorings are added to preserve the original taste of coffee and milk.