Wawa Xiao Shuai Iron Pot Frog with Beef (Xixiangtang Zhengheng Branch)
湘菜 · ⭐ 4.5
Zhengheng International Plaza, No. 111 West Mingxiu Road

Dishes
Double Pepper Pan Stir-FryA stir-fried dish featuring green and red peppers with meat or tofu, cooked quickly in a flat pan for a spicy and aromatic flavor.
Xiao Shuai Ice JellyA refreshing Sichuan-style dessert made from crystal noodles, served with brown sugar syrup, peanuts, raisins, and hawthorn slices. It's sweet, slightly tangy, and perfect for hot days.
Xiao Shuai Cold NoodlesA refreshing Chinese cold noodle dish made with hand-pulled noodles, topped with cucumber, carrot, egg skin, and a tangy sauce, served chilled for a crisp and flavorful experience.
Xiao Shuai Fruit TeaA refreshing fruit tea made with fresh fruits like apples, oranges, and strawberries, blended with green or black tea and sweetened with honey or sugar, best served chilled.
Osmanthus Glazed Rice BallsOsmanthus Glazed Rice Balls are made from glutinous rice, deep-fried until crispy outside and soft inside, then drizzled with a fragrant osmanthus syrup. A sweet and aromatic dessert.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Perilla Fresh Spicy FlavorA dish featuring fresh perilla leaves stir-fried with chili and garlic, offering a refreshing yet spicy flavor.
Sichuan-style Frog Legs with Sansho PepperFrog legs stir-fried with sansho pepper, garlic, and chili for a spicy, aromatic flavor.
Golden Garlic Spicy FrogFresh frog cooked with garlic, chili, and Sichuan pepper, resulting in a golden color, rich aroma, and tender texture with a spicy kick.
Black Pepper Oyster Sauce Frog Stir-fryFresh frog legs stir-fried with black pepper and oyster sauce, served with vegetables for a rich, spicy flavor.