Sanjin Soup Dumplings (Longquan Store)
小吃快餐 · ⭐ 3.5
No. 57 Tongjiang Zhong Road
Dishes
Country-style Braised EggsA traditional Chinese snack made by slow-cooking fresh eggs in a savory sauce with spices like star anise and cinnamon, resulting in tender yolks and firm whites.
Seaweed SushiSeaweed sushi is a Japanese dish made by wrapping seasoned rice and fillings in nori seaweed, offering a fresh and savory taste.
Corn PorridgeCorn porridge is a simple home-style rice dish, primarily made with corn kernels and rice. Mix the corn kernels and rice, then cook until the porridge thickens and has a smooth, delicate texture. This porridge is nutritious and suitable for people of all ages.
Steamed Sweet PotatoSteamed sweet potato is a simple dish using sweet potato as the main ingredient. Wash and peel or leave skin on, then steam whole in a pot over medium heat until soft and tender. The natural sweetness and aroma gradually release during steaming, resulting in a smooth and delicate texture.
Salted Egg Pork ZongziEgg yolk pork zongzi is made primarily from glutinous rice, wrapped around marinated pork belly and salted egg yolks, then tied into a triangular or tetragonal shape using bamboo leaves or reed leaves and steamed. To prepare, the glutinous rice is mixed with seasonings, combined with pieces of pork belly and salted egg yolks, then wrapped in bamboo leaves and steamed until cooked.
Fresh Pork and Bamboo Shoot BunsA steamed bun filled with fresh pork and diced bamboo shoots, offering a savory and tender bite.