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Bear Family Dumpling House

小吃快餐 · ⭐ 3.7

No. 30-1 Xihutao Road, Ground Floor Commercial Space

Dishes

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  National Day Special Offer Signature Shrimp and Three Fresh Ingredients

  Signature shrimp and three fresh ingredients is a Chinese dish made with fresh shrimp, eggs, mushrooms, and pork, stir-fried for a delicious taste.
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  Heaven and Earth

  A creative Chinese dish featuring tender chicken and seasonal vegetables, gently steamed and finished with a subtly spicy sauce.
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  Pork with Fennel

  Pork and fennel is a home-style dish primarily made with pork and fennel. The preparation typically involves cutting the pork into appropriately sized pieces, stir-frying it together with cleaned and chopped fennel, adding suitable seasonings, and cooking until thoroughly done.
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  Pork and Green Beans

  Pork and green beans is a home-style dish made primarily with lean pork and fresh green beans. The pork is sliced into strips or thin pieces, and the green beans are washed, de-stringed, and cut into segments. First, the green beans are blanched or stir-fried until just cooked through, then they are stir-fried together with the pork. Seasonings are added and the mixture is stir-fried until well combined.
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  Napa Cabbage Boiled Dumplings

  Napa Cabbage Boiled Dumplings is a traditional Chinese dish made with napa cabbage and pork. The cabbage is chopped and mixed with pork to form a filling, which is then wrapped in dumpling wrappers and boiled.
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  Red Bean Porridge

  Red bean porridge is a traditional Chinese rice dish made primarily with red beans, combined with适量 of rice or glutinous rice and slowly cooked together. After prolonged simmering, the red beans become soft, sticky, and sweet, while the broth takes on a distinctive reddish hue characteristic of red beans. The texture is smooth and rich in nutrition.
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  Fennel and Egg

  Fennel and egg is a home-style dish made primarily with fresh fennel and eggs. The preparation is simple: first wash and chop the fennel finely, then mix it evenly with beaten egg liquid and season with an appropriate amount of salt. Next, pour the egg-fennel mixture into a hot pan with oil, gently stir-fry with a spatula until it solidifies into blocks, and finally serve on a plate.
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  Zucchini and Egg Stir-Fry

  West Lake Eggplant is a home-style dish primarily made with zucchini and eggs. The preparation is simple: first, slice the zucchini and beat the eggs. Next, heat oil in a pan, pour in the egg mixture, and cook until set; remove and set aside. Then, stir-fry the zucchini slices until just cooked through, add the previously cooked egg pieces, season with salt and chicken essence, and stir well before serving.
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  Cucumber and Egg Dish

  A refreshing Chinese home-style dish made with fresh cucumber and eggs, lightly stir-fried or mixed for a crisp and tender texture.

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