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Little Wine Cup Music Beer Bar (Fengshou Road Branch)

烧烤 · ⭐ 4.3

Inside Yard No. 45 Fengshou Road

Dishes

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  Happy Lamb Skewers

  Fresh lamb is marinated, skewered, and grilled to perfection, with a fragrant blend of spices like cumin and chili powder.
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  Happy Lamb Tendon

  A dish made with lamb tendon slowly stewed in a secret sauce, resulting in tender and chewy texture with rich aroma.
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  Obsessive Corn Kernels

  Forced Disorder Corn is a dish primarily made with fresh corn kernels. Typically, the corn kernels are blanched and then stir-fried together with配菜 such as green peas and diced carrots. It is seasoned with适量 salt, sugar, and a small amount of oil to maintain the crisp texture of the ingredients.
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  Japanese-style Baked Cod

  A dish featuring fresh cod baked with Japanese sauce and vegetables, resulting in tender fish and rich flavor.
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  Crispy Fried Fish Dumplings

  Crispy fish tofu is a dish made primarily from fish meat and tofu. Fish meat is minced and mixed with tofu, seasoned, shaped into small balls, then pan-fried until golden and crispy outside, tender inside.
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  Dumpling Soup

  Gedou soup is a home-style soup dish, primarily made with flour, vegetables, and water or broth. By mixing flour and water into small granules, then boiling them together with vegetables, and finally adding seasonings, the dish is complete.
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  Meaty Shiitake

  Meaty mushrooms is a dish made with fresh mushrooms and pork. Clean the mushrooms, remove stems, dice or mince pork, then stir-fry together with seasonings to let mushrooms absorb meat flavor for rich taste.
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  Peanut and Edamame

  Peanut and edamame is a simple home-style dish made primarily from fresh peanuts and edamame. The preparation typically involves boiling the peanuts and edamame, then stir-frying them with appropriate seasonings until fully flavored. The dish retains the natural colors of the peanuts and edamame, offering a rich and satisfying texture.
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  Iron Plate Guyeu Tofu

  A dish featuring tender tofu stir-fried with vegetables on a hot iron plate, resulting in a savory and aromatic meal.
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  Aluminum-Wrapped Enoki Mushrooms

  Aluminum foil enoki mushrooms is a dish made primarily with enoki mushrooms, seasoned with garlic, chili, and other spices, then grilled. The enoki mushrooms are wrapped in aluminum foil, absorbing the flavors of the seasonings during grilling, resulting in a fresh, tender texture with a spicy and savory taste.

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