Zhang San Tihuafan Mian (Yingjia Branch)
小吃快餐 · ⭐ 3.0
No. 2 Zhishan Road, Annex No. 9, Biquan Subdistrict
Dishes
Dry Stir-Fried NoodlesA Chinese dish made by stir-frying noodles with meat and vegetables in a savory sauce, resulting in a flavorful and slightly tangy dish.
Signature Chicken Offal Rice NoodlesA flavorful dish featuring chicken offal and rice noodles stir-fried in a secret sauce, delivering a rich and spicy taste.
Pickled Chili Beef Rice NoodlesA spicy and tangy dish featuring beef slices, pickled chili, and sour cabbage in a flavorful rice noodle soup.
Pickled Chili Sour Cabbage Rice NoodlesA spicy and sour rice noodle dish made with pickled chili, sour cabbage, and savory broth, popular in Sichuan cuisine.
Pickled Chili Sour Cabbage Noodles with Pork StripsA spicy and tangy noodle dish featuring pork strips, pickled chili, and sour cabbage in a savory broth.
Pickled Chili and Sour Cabbage Pork Intestine Rice NoodlesA spicy and sour rice noodle dish featuring pork intestines, pickled vegetables, and fermented chili sauce.
Pickled Chili and Sour Cabbage NoodlesA spicy and tangy noodle dish made with pickled chili, sour cabbage, and fresh noodles, popular in Sichuan cuisine.
Special Braised Pig's Trotters NoodlesSpecial braised pig's trotters noodles are made with pig trotters and noodles, cooked slowly with soy sauce, sugar, and cooking wine, resulting in a soft texture and rich broth.
Braised Lamb NoodlesBraised lamb noodles feature tender lamb simmered in a rich broth, served with rice noodles for a savory and satisfying meal.
Braised Pork Intestines NoodlesBraised pork intestine noodles are primarily made with pork intestines and noodles. The pork intestines are braised to create a rich flavor, and the cooked noodles are combined with the intestines and drizzled with the braised sauce, resulting in an appetizing color.