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Yi Zhi Luo·Luosifen (Zijing Plaza Store)

小吃快餐 · ⭐ 4.4

No. 121 Honghuang Road, Longta Subdistrict, Yubei District (410 meters on foot from Exit 3B of Huangnibang Metro Station)

Dishes

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  Grand Slam Snail Noodles

  Grand Slam Luosifen is based on Liuzhou Luosifen, with added ingredients like pickled bamboo shoots, fried beancurd skin, peanuts, wood ear mushrooms, tofu skin, and duck feet. The broth is made by simmering snails with spices, and the rice noodles are mixed with the sauce and toppings for a rich flavor.
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  Deep-Fried Egg

  Deep-fried eggs are a crispy dish made by mixing eggs with seasonings, then frying in hot oil until golden and crunchy outside, while remaining soft inside. Common methods include direct frying or coating with batter before frying for a crispier texture.
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  Fried Egg Luosifen

  A creative dish combining Luosifen with a fried egg, featuring spicy and sour broth, soft noodles, and toppings like fried egg, tofu skin, and peanuts.
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  Skin-on Duck Feet

  Skin-on duck feet dish features boneless duck feet with skin, blanched then stewed or braised with seasonings for a soft, flavorful texture. Typically seasoned with scallions, ginger, garlic, soy sauce, and cooking wine.
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  Stringy Tofu

  String cheese tofu is a dish primarily made with soft tofu, processed through specific techniques to create long, string-like strands after cooking. Typically, the tofu is cut into cubes, blanched, then fried or steamed, and finally mixed with a seasoning sauce or dressing to enhance flavor.
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  Liuzhou Original Soup Snail Noodles

  A traditional Liuzhou dish featuring rice noodles in a rich broth made from snail bones, topped with fermented bamboo shoots, fried tofu, peanuts, and wood ear mushrooms.
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  Secret-Recipe Tiger Skin Chicken Feet

  Chicken feet are blanched, then simmered in a secret sauce to absorb flavors, and finally reduced until the surface is slightly dry, forming a tiger-striped appearance.
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  Sausage Fried Egg Luosifen

  A flavorful dish combining fried sausage and egg with Luosifen noodles, served in a spicy broth with fermented bamboo shoots and tofu skin.
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  Horse Hoof Meatball Rice Noodles

  Horse Hoof Meatball Rice Noodles is a specialty snack made with horse hoof meatballs, rice noodles, pickled bamboo shoots, and bean sprouts. The main features are tender meatballs and a rich broth.
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  Chicken Feet, Preserved Egg, and Luosifen Noodles

  A flavorful fusion dish featuring Luosifen noodles with tender chicken feet and savory preserved eggs, served in a spicy-sour broth.

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