Close

Taihe Beef Old Store

火锅 · ⭐ 3.4

Approx. 50 meters northwest of Renhe Shuian, Fuhe Xia Street

Dishes

• 

  Stir-Fried Beef with Spicy Sauce

  Stir-fried beef with sauce is a dish made primarily from cooked beef, paired with vegetables such as green garlic and chili peppers, then stir-fried. First, slice the cooked beef, and cut the vegetable ingredients into segments. Next, heat oil in a wok, stir-fry the seasonings until fragrant, then add the beef slices and vegetable segments, stir-frying until fully flavored.
• 

  Braised Beef with Bamboo Shoots

  A Chinese dish made by slow-cooking beef and bamboo shoots together, resulting in tender meat and crisp bamboo, with a rich, savory sauce.
• 

  Steamed Beef with Rice Flour

  Steamed beef with rice flour is a dish made by steaming beef slices coated with seasoned rice flour. The beef is sliced, marinated with spices, then coated with fried rice flour and steamed until tender, allowing the beef to absorb the aroma of the rice flour while maintaining its tenderness.
• 

  Beef and Radish Soup

  A hearty soup made with beef and radish, simmered slowly to create a rich, savory broth with tender meat and sweet vegetables.
• 

  Scallion Beef Stir-fry

  A classic Chinese dish featuring tender beef strips stir-fried quickly with scallions, resulting in a savory and aromatic flavor.

Reviews