Yi Mian Ru Gu Fu Bag Dumplings
小吃面食 · ⭐ 3.8
No. 30, Unit 2A, Building 51, Shuxiang Pancheng
Dishes
Dry-braised Spicy Noodles with Peas and PorkDanliu Wanza Noodles is a dish made with noodles, peas, and a mixed sauce (typically meat mince stir-fried with doubanjiang). The noodles are boiled, then tossed with sautéed peas and sauce to absorb the rich flavors.
Fragrant Pork SkewersPork tenderloin marinated and grilled on skewers, offering a savory and aromatic flavor.
Flaming Chicken FeetA spicy Sichuan dish featuring chicken feet stir-fried with chili, garlic, and ginger, finished with a hot oil pour for dramatic effect.
Corn and Pork DumplingsCorn and pork dumplings filled with fresh pork and sweet corn, steamed or boiled to perfection, offering a delicate balance of savory meat and natural sweetness.
Fresh Pork DumplingsFresh pork dumplings made with hand-rolled wrappers and a savory filling, steamed or boiled to perfection.