Yuanwei Pastry
小吃快餐 · ⭐ 3.7
No. 111, Building 1, Yushan Commercial Street (next to the Changfu Subdistrict Management Committee Building)
Dishes
Mixed DumplingsMixed dumplings filled with pork, shrimp, and vegetables, boiled in clear broth for a delicate and savory taste.
Plum Chicken BitesA dish of chicken pieces marinated and deep-fried, then stir-fried with a sweet and sour plum sauce, offering a crispy exterior and tender interior with a tangy flavor.
Freshly Ground Five-Grain Soy MilkFreshly ground five-grain soy milk made from yellow beans, black beans, red beans, green beans, and job's tears. No additives are used in the process, preserving the natural nutrients of the grains.
Pan-fried Pork CutletShengjian Dapai is a Chinese dish featuring pork chops marinated and lightly coated in starch, pan-fried until golden brown on both sides, then simmered with water until tender, and finally reduced to a slightly crispy surface with a tender interior.
Fine-Netted DumplingsDelicate dumplings filled with pork and shrimp, steamed in a clear broth for a light and savory taste.
Vegetable and Pork DumplingsA traditional Chinese dumpling filled with minced pork and fresh vegetables, steamed or boiled until tender.
Fresh Meat TangyuanFresh meat tangyuan is a traditional Chinese dessert made with glutinous rice dough filled with seasoned pork, boiled until soft and chewy, often served in sweet broth.