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Grandma Haiyan · Intangible Cultural Heritage Seafood Dumplings (Badaguan Store)

小吃快餐 · ⭐ 3.6

Haitian Mall

Dishes

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  Squid Pan-Fried Dumplings

  Squid pan-fried dumplings feature fresh squid and pork filling, pan-fried until golden and crispy, offering a savory, juicy bite.
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  Large Shrimp Dumplings

  Large shrimp potstickers are a Chinese dumpling dish featuring fresh shrimp as the main ingredient. The shrimp is minced and mixed with pork filling, seasoned with调味料, then wrapped in dough and shaped into a half-moon form. They are pan-fried in a flat-bottomed pan until the bottom turns golden and crispy while the inside becomes fully cooked.
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  Creamy Milk Yogurt

  Nai Pi Zi Yogurt is a dairy dish primarily made from fresh milk and yogurt starter. The preparation involves heating the milk to an appropriate temperature, adding the yogurt starter, mixing thoroughly, and allowing it to ferment until it sets, forming a thick layer of cream on the surface. It has a delicate texture and a rich yogurt flavor.
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  Sea Cucumber Noodles

  Sea cucumber stir-fried noodles is a dish made primarily with sea cucumber and noodles. The cleaned sea cucumber is cut into segments, mixed with cooked noodles, and seasoned evenly. Aromatics like scallions, ginger, and garlic are typically used, along with soy sauce, vinegar, and sesame oil for added flavor.
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  Sea Urchin Dumplings

  Sea urchin dumplings made with a savory filling of fresh sea urchin and pork, pan-fried until golden and crispy on the bottom.
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  Grilled Black Tiger Shrimp

  Grilled black tiger shrimp is a dish featuring fresh black tiger shrimp, cleaned and marinated, then roasted in an oven or over charcoal until the shell is slightly charred and the meat is firm.
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  Old Qingdao Sweet Porridge

  A traditional Qingdao breakfast dish made with millet porridge, tofu skin, vermicelli, seaweed, and peanuts, offering a rich and savory flavor.
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  Meat and Three Fresh Dumplings

  Meat three-delight potstickers feature pork, shrimp, and chives, wrapped in dough and pan-fried until golden and crispy on the bottom, with a juicy and tender filling.
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  Golden Pumpkin Millet Porridge

  Golden melon millet porridge is a dish made primarily from golden melon (pumpkin) and millet. Peel and cut the golden melon into pieces, then boil it together with washed millet in a pot with适量 water until the millet becomes soft and the golden melon melts, forming a thick porridge. No additional seasonings are added during preparation, preserving the natural flavors of the ingredients.
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  Braised Cod Dumplings

  Bao鱼锅贴 features fresh surimi fish meat with cabbage, scallions, and ginger as filling, wrapped in dough and pan-fried until golden brown and crispy on the bottom, soft and juicy on top. Add a little water to the pan and steam until cooked through for a crispy exterior and tender interior.

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