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Ba Li Lobster & BBQ (Shunyi Branch)

小吃快餐 · ⭐ 3.7

Contemporary Beichen Yue MOMA, Building No. 9, Shunbai Road, 1st Floor, Unit 103

Dishes

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  Eight-Li Lobster

  Eight-ounce lobster features fresh crayfish, stir-fried with scallions, ginger, garlic, and chili, then simmered with beer or broth to absorb the rich flavors.
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  Braised Walnuts

  Spiced walnuts are made by blanching walnut kernels and simmering them slowly in a seasoned sauce. The sauce is typically prepared with soy sauce, sugar, spices like star anise, cinnamon, and Sichuan pepper, allowing the walnuts to absorb rich flavors.
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  Braised Quail Eggs

  Preserved quail eggs are a traditional dish primarily made with quail eggs. The preparation involves boiling the quail eggs, peeling them, and then soaking them in a seasoned brine made from soy sauce and various spices until fully flavored. After preservation, the quail eggs develop a deep color and rich, savory taste.
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  Crawfish

  Fresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
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  Mixed Seafood Stir-Fry

  Lǎo Xiǎo Hǎixiān is a dish featuring fresh small seafood like shrimp, shellfish, and squid, quickly blanched or stir-fried and seasoned. It emphasizes tender texture, using葱姜蒜 for aroma.
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  Garlic Shrimp with Vermicelli

  Steamed scallops with garlic and vermicelli are made using fresh scallops, soaked vermicelli, and garlic. After washing the scallops, place them on a plate, lay the soaked vermicelli underneath, then evenly spread the sautéed garlic over the scallops. Steam until the scallops are fully cooked and the vermicelli has absorbed the flavorful broth.
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  Garlic Steamed Oysters with Rice Noodles

  Garlic and Vermicelli Steamed Oysters is a seafood dish featuring oysters as the main ingredient, accompanied by garlic and vermicelli. The softened vermicelli is laid in the oyster shells, then topped with garlic and seasonings. After baking, the aroma of garlic perfectly blends with the freshness of seafood, and the vermicelli absorbs the broth to become rich in flavor.
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  Spicy Garlic Lobster in Golden Soup

  Golden garlic shrimp soup made with fresh shrimp, stir-fried with garlic, ginger, and scallions. After cleaning and blanching the shrimp, they are cooked with garlic, chili, tomato paste, then simmered in broth or water and thickened to create a rich, fragrant sauce.
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  Longtan Instant Noodles

  Lungtan instant noodles are a quick meal made with noodles and seasoning packets. Main ingredients include wheat flour noodles and a seasoning mix containing salt, monosodium glutamate, and spices. Simply cook the noodles and mix with the seasoning to enjoy.

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