Xin La Dao Yu Huo Quan (Hua Xiang Ole Village Store)
火锅 · ⭐ 4.6
3rd Floor, Building 17, Huaxiang Outlets Village, No. 76 West Nan Si Huan Road

Dishes
One Meter Pig IntestineOne Meter Pig Intestine is a Chinese dish made primarily from pig intestines, which are cleaned, seasoned, and fried. It has a crispy texture and a delicious taste.
Side CondimentsCondiments served separately allow customers to choose搭配 their own seasonings, commonly including garlic paste, chili oil, soy sauce, vinegar, cilantro, green onions, and sesame paste—typically used for dipping or mixing dishes according to personal taste.
Traditional Black Sugar Ice JellyTraditional black sugar ice jelly is made from ice jelly seeds or powder, soaked, filtered, and settled to form a chilled jelly. Served with boiled black sugar syrup, it's enjoyed cold. Main ingredients include ice jelly base, black sugar, and water. Mix the base with water, stir, let settle, then add black sugar syrup for flavor.
Sunfish Roe Shrimp DumplingsSunfish Roe Shrimp Dumplings is an exquisite seafood dish. The main ingredients include fresh fish roe and shrimp meat, which are finely mixed to create a smooth shrimp paste, then artfully combined with vibrant sunfish roe. The preparation method is simple: shape the shrimp paste into balls, sprinkle the surface with fish roe, and steam to preserve the original flavors of the ingredients.
Tender Duck BloodTender duck blood is a dish primarily made with fresh duck blood. After careful processing, the duck blood retains its delicate texture and is typically stir-fried with seasonings such as chili, scallions, ginger, and garlic, resulting in an appealing color.
Wide Rice NoodlesWide rice noodles, a broad ribbon-shaped vermicelli made from sweet potato starch. Typically, the wide rice noodles are soaked in warm water to soften them before being stir-fried or added to soups with meats and vegetables. They have a smooth, tender texture that absorbs broth well, enhancing the overall flavor.
Basa FishBasa fish is primarily made from tender fish meat, usually steamed with simple seasonings like scallions, ginger, and garlic, or used to make sour cabbage fish soup. Its delicate texture easily absorbs flavors, making it a preferred choice for healthy eating.
Signature Spicy Fish Hot PotSignature spicy fish hot pot features river carp as the main ingredient, paired with bean sprouts, rice noodles, and cabbage, cooked in a rich牛油 base with various spices. The fish is tender and the broth is flavorful.
Signature Spicy Fish Hot PotSignature spicy red broth river carp hot pot features fresh river carp with bean sprouts, vermicelli, and enoki mushrooms, cooked in a rich red broth made from chili, Sichuan pepper, doubanjiang, ginger, and garlic.
Corn SegmentsCorn segments are primarily made from fresh corn kernels or cut corn cobs, boiled or steamed and eaten directly, or lightly seasoned with a small amount of salt, oil, or other seasonings.
Crispy Fried Pork StripsCrispy pork strips is a traditional dish made primarily from pork. The pork is cut into bite-sized pieces, marinated, then coated with starch and seasonings before being deep-fried in hot oil until golden and crispy. The finished dish has an appealing color and a satisfying texture—crispy on the outside and tender on the inside.
Tomato Hot Pot BaseThe tomato broth is primarily made with fresh tomatoes, carefully simmered to create a richly sour-sweet flavor. Combined with various spices and a secret recipe, the broth becomes more flavorful and layered.
Suzi Brown Sugar Glutinous Rice CakeSuzi brown sugar glutinous rice balls are made from glutinous rice soaked, steamed, and mashed into a paste, then fried until crispy. Served with a rich brown sugar syrup and sprinkled with toasted sesame-like suzi seeds for a soft, sweet taste with deep brown sugar flavor and nutty aroma.
Strawberry Ice CreamStrawberry ice cream is mainly made from fresh strawberries, milk, cream, and sugar. Strawberries are washed, stemmed, crushed, mixed with dairy products, sweetened with sugar, then frozen and stirred in a freezing machine.