San Pin Shang Jiang Huang Fen Ji Mi Fan (Qingyang Branch)
小吃快餐 · ⭐ 3.9
No. 354 Lüyang Road, 1st Floor
Dishes
Signature Braised Chicken with Yellow SauceSignature Braised Chicken with Yellow Sauce is made primarily from chicken, combined with ingredients such as potatoes, mushrooms, and green peppers, prepared by slow stewing. The chicken is first marinated, then cooked together with the辅料 in a pot, adding soy sauce, cooking wine, star anise, ginger slices, and other seasonings to simmer slowly over low heat, allowing the chicken to absorb the flavors, becoming tender and juicy, with a rich and flavorful broth.
Braised Pork MeatballsHuangfen Lion's Head is a large pork meatball dish, marinated, mixed, shaped, then fried or boiled, and slowly stewed with broth, soy sauce, and sugar to make it flavorful and tender. Usually served with vegetables like bok choy or carrots.
Braised Pork Belly StewA Chinese stew featuring crispy fried pork belly simmered with vegetables in a savory sauce.