Dagang Wuqu Ramen (Xinshijie Branch)
小吃面食 · ⭐ 4.0
4th Floor, New World Department Store
Dishes
五区凉面五区凉面是一道以面条为主料，搭配黄瓜丝、胡萝卜丝、豆芽、鸡蛋皮等配料制成的凉拌面食。面条煮熟后过冷水，使其爽滑有弹性，再加入调味酱汁拌匀，最后撒上葱花或香菜点缀。
五区拉面五区拉面以手工拉制的面条为主，搭配猪骨或鸡骨熬制的高汤，加入叉烧肉、溏心蛋、海苔、葱花等配料，汤底鲜美，面条筋道。
五区拌菜五区拌菜是一道以多种蔬菜为主要食材的凉拌菜，通常包括黄瓜、胡萝卜、豆芽、木耳和海带等，将食材切丝或切片后焯水或直接拌匀，加入调味料如酱油、醋、香油、蒜末、辣椒油等拌制而成。
Pickled VegetablesPickled vegetables are a home-style dish made primarily from various vegetables such as cucumbers, radishes, and Chinese cabbage. The preparation typically involves washing and cutting the vegetables, then adding salt and other seasonings before pickling. During the pickling process, the vegetables gradually release their moisture and absorb the flavors of the seasonings, resulting in a unique taste.
山海关山海关是一道以猪五花肉为主料的菜肴，通常将肉块焯水后放入砂锅中，加入酱油、糖、料酒、葱段、姜片等调料，慢火炖煮至肉质软烂。部分做法会加入土豆或豆角等配菜一同焖制。
Beef FlatbreadBeef baozi is made with a flour-based dough for the skin, filled primarily with minced beef seasoned with scallions, ginger, and other seasonings. The filling is wrapped in the dough, flattened into a round shape, and then pan-fried or baked in an oven until both sides are golden brown. The crust becomes crispy while the filling remains flavorful and aromatic.
特脆灯笼椒油特脆灯笼椒油是一道以新鲜灯笼椒为主要食材的凉拌菜，将灯笼椒洗净后切段，用沸水快速焯烫至断生，捞出沥干后拌入香油、蒜末、盐、味精等调料，充分拌匀后装盘。成品色泽鲜亮，口感爽脆。
Special Braised EggSpecial braised eggs are hard-boiled eggs peeled and slowly simmered in a seasoned sauce, absorbing its rich flavors. Main ingredients include eggs and the braising liquid, typically made from soy sauce, sugar, and spices like star anise, cinnamon, and Sichuan pepper.
特色炸豆腐特色炸豆腐主要食材为豆腐，经过油炸至外皮金黄酥脆，内部保持嫩滑。部分做法会加入调味料腌制或在炸制后淋上酱汁，提升风味。
特色辣椒油特色辣椒油以干辣椒为主要原料，经炒制后研磨成粉，再与植物油混合，加热至适当温度后冷却制成。制作过程中可能加入花椒、八角等香料以增加风味。