Close

Lao Datong Hand-Cut Noodles (Heshun Yuan Home Branch)

小吃面食 · ⭐ 3.8

No. 16, Heshunxinyuan, Nan Dajie, Junliangcheng Subdistrict

Dishes

• 

  农家臊子刀削面

  农家臊子刀削面以手工削制的宽面条为主料，搭配由猪肉末、西红柿、青椒、洋葱等炒制而成的臊子。面条筋道，臊子浓郁，汤汁鲜美，配以葱花和香菜点缀。
• 

  Three Fresh Vegetables Rice Bowl

  Dinosaur Three Fresh Rice Bowl is a home-style dish primarily made with potatoes, eggplants, and green peppers, served over steaming rice. The ingredients are cut into pieces, stir-fried separately until just cooked, then combined with seasonings and stir-fried together until flavorful. Finally, the stir-fried mixture is placed on top of hot rice.
• 

  Tofu with Ginger Sauce

  Egg pudding cubes mixed with minced ginger, seasoned with soy sauce and sesame oil. Main ingredients: preserved egg and ginger. No heating required.
• 

  晋味炸酱刀削面

  晋味炸酱刀削面以手工制作的刀削面为主料，搭配由猪肉末、黄豆酱、甜面酱炒制而成的炸酱，辅以黄瓜丝、胡萝卜丝等配菜。面条筋道，炸酱浓郁，配菜清爽，口感丰富。
• 

  Tomato and Egg Knife-Sliced Noodles

  Tomato and egg knife-cut noodles is a noodle dish primarily made with fresh tomatoes and eggs. The tomatoes are chopped and stir-fried until soft, then eggs are added and cooked into a fluffy mixture. This savory combination is either tossed with or poured over boiled knife-cut noodles. During preparation, salt, soy sauce, and other seasonings are typically added to enhance the flavor and blend the ingredients harmoniously.
• 

  Stir-Fried Pork Noodles with Knife-Sliced Noodles

  Dan dan noodles with pork and vegetables is a Chinese stir-fry dish made by stir-frying marinated pork strips with vegetables, then mixing with cooked knife-cut noodles and seasoning.
• 

  Minced Pork with Eggplant Noodles

  Stir-fried eggplant with minced pork and noodles is a Chinese dish featuring eggplant strips and pork mince. The eggplant is stir-fried until soft, then mixed with seasoned minced pork and tossed with cooked noodles.
• 

  Sauce-Flavored Beef Knife-Sliced Noodles

  Spicy beef knife-cut noodles are made with fresh beef and knife-cut noodles. The beef is marinated and then stewed until tender, while the noodles are hand-carved for a chewy texture. The sauce is simmered from fermented broad bean paste, soy sauce, star anise, cassia bark, and other seasonings, resulting in a rich aroma.
• 

  Spicy Beef Offal Noodles

  Spicy beef offal noodles feature beef offal like tripe, intestines, and lungs, simmered with chili, Sichuan pepper, ginger, and garlic to tenderize, then mixed with cooked noodles in the broth.

Reviews