California Beef Noodle King (Xinchengzi Store)
小吃面食 · ⭐ 3.6
South Gate of Chengxinzǐ Grand Market, Guizhou Road

Dishes
Five-Spice Chicken架Five-spice chicken frames are simmered slowly with star anise, cinnamon, Sichuan pepper, bay leaves, cloves, soy sauce, sugar, and ginger for rich flavor.
California PicklesCalifornia sauerkraut is a fermented vegetable dish made primarily from cabbage and carrots, seasoned with salt, sugar, vinegar, and garlic. Shredded cabbage and carrots are mixed with seasonings and left to ferment naturally in a sealed container for several days to a week.
Dried Tofu SheetDry tofu is a soy-based product made from yellow beans, processed through steps such as grinding, boiling the slurry, adding coagulant, and pressing. It has a thick texture and a resilient, chewy consistency, making it suitable for slicing, dicing, or cutting into strips for cooking. Common preparation methods include cold mixing, stir-frying, stewing, or using it as a wrap ingredient in dishes.
Thin seaweed stripsSeaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
Beef Noodle SoupA hearty dish made with beef and bone broth, served with noodles and garnished with green onions and cilantro.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Braised BeefRed-braised beef is a dish featuring beef as the main ingredient, blanched and then simmered with scallions, ginger, garlic, soy sauce, cooking wine, and sugar until tender and flavorful.
Chicken Noodle SoupChicken noodle soup is made by simmering chicken and water to create a flavorful broth, then adding noodles and cooking until done. Main ingredients include chicken, noodles, scallions, ginger, and other seasonings. The broth is rich and the noodles are chewy.