Close

258 Lobster Old Store

小吃快餐 · ⭐ 3.7

No. 110 Yuehan Street

Dishes

• 

  Stir-Fried Lamb with Garlic

  A classic Chinese dish featuring tender lamb stir-fried with garlic, known for its rich aroma and savory flavor.
• 

  Preserved Vegetable Lobster

  A dish featuring fresh lobster and preserved vegetables, simmered together to create a rich, savory flavor.
• 

  Salted Pepper Lobster

  Szechuan salt lobster is a dish made with fresh lobster. After cleaning, the lobster is cut into pieces and deep-fried until slightly golden. It's then stir-fried with Szechuan pepper salt, garlic, and ginger to infuse flavor. The finished dish has a golden color and rich aroma.
• 

  Kimchi Lobster

  Kimchi lobster features fresh lobster simmered in spicy fermented kimchi, delivering a tangy and savory flavor with a hint of heat.
• 

  Clear Water Lobster

  Freshwater lobster is boiled in clear water after removing the internal organs, preserving its natural flavor. Minimal seasoning is used, with ginger and scallions enhancing the dish's freshness and tenderness.
• 

  Steamed Lamb Noodles

  Steamed lamb noodles feature tender, poached lamb slices served over hot noodle soup, with a clear broth and fresh herbs for a delicate, savory flavor.
• 

  White Soup Lamb Hot Pot

  A traditional Chinese hot pot featuring tender lamb simmered in a clear broth made from lamb bones, served with vegetables and noodles.
• 

  Braised Lamb Shank

  A traditional Chinese dish made by slow-cooking lamb shanks in a savory sauce of soy sauce, sugar, and wine until tender.
• 

  Garlic Butter Lobster

  Garlic shrimp is made with fresh shrimp and lots of garlic paste. After cleaning, the shrimp are boiled or stir-fried and seasoned with garlic, scallions, and ginger to blend the garlic aroma with the shrimp's natural flavor.

Reviews