Wen Lian Yu Braised Pork (Dongfang Xin Tian Di Branch)
小吃快餐 · ⭐ 3.6
Unit 208, Building 18, Dongfang New World
Dishes
One-Perfect Potato ShredsA classic Chinese dish made from finely sliced potatoes stir-fried quickly with garlic, scallions, and vinegar for a crisp texture and tangy flavor.
Bazi MeatBazinu meat is primarily made from pork belly, marinated and then slowly stewed with various seasonings and spices until the meat becomes tender and the broth rich and flavorful.
Wen Lianyu's Bazi MeatA traditional Chinese dish made with braised pork belly, seasoned with soy sauce, sugar, and spices, resulting in tender, flavorful meat with a glossy red finish.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Old Chef's Mung Bean SproutsA classic stir-fried dish made with fresh mung bean sprouts, seasoned simply with garlic and chili for a crisp, savory flavor.
Meat Soup RiceA comforting dish made by cooking rice in meat broth, resulting in a savory and satisfying meal.
Sesame Pickled VegetableA cold dish made by pickling vegetables like mustard greens or radish and mixing with toasted sesame seeds for a savory, crunchy flavor.
Chicken Leg Stewed with PotatoesChicken leg meat stewed with potatoes, tender and flavorful, a comforting home-style dish.