Pull-Tab Coffee (Honggu Tan District Metro - Gengxin Tian Di Branch)
咖啡 · ⭐ 3.7
91 meters east of the intersection of Shangdu Road and WTO Road
Dishes
PT Kaya Salted Egg Yolk Butter ToastPT Kaya Salted Egg Yolk Butter Toast is based on toast, spread with kaya jam, topped with salted egg yolk crumble, and finished with butter. After baking, the surface is slightly charred while the inside remains soft, blending the sweet aroma of kaya, the rich flavor of salted egg yolk, and the creamy dairy scent of butter.- 咖椰原味黄油多士咖椰原味黄油多士由烤制的吐司搭配咖椰酱和原味黄油制成，主要食材包括吐司、咖椰酱（由鸡蛋、椰奶、糖和香兰叶熬制而成）以及黄油。制作时将吐司烘烤至微脆，再涂抹咖椰酱和黄油，口感层次丰富。
- 巴旦木巧克力甜甜圈巴旦木巧克力甜甜圈以面粉、鸡蛋、糖、黄油和牛奶为主要原料，经过混合、发酵、成型和油炸制成圆形面饼，表面裹上巧克力酱，并撒上巴旦木碎。制作过程中需控制油温与时间以确保外酥内软的口感。
- 桂花乌龙瀑布茶咖桂花乌龙瀑布茶咖以乌龙茶为基底，加入新鲜桂花和咖啡液，通过特殊工艺使茶咖呈现瀑布状流动效果。主要食材包括乌龙茶、咖啡粉或浓缩咖啡、桂花及适量糖浆。制作时先冲泡乌龙茶并冷却，再与咖啡液混合，最后加入桂花装饰，形成层次分明的饮品。
- 沧浪马蹄瀑布手打咖啡这道菜品以马蹄为主要食材，搭配咖啡液和冰块制成。马蹄切碎后与咖啡液混合，通过手打方式使饮品口感细腻顺滑，形成类似瀑布的视觉效果。饮品中还可能加入少量糖浆或奶制品调节风味。
- 澳门鸳鸯咖啡澳门鸳鸯咖啡是一种混合饮品，主要由咖啡和奶茶按比例调和而成。通常使用浓缩咖啡与热牛奶或淡奶混合，再加入适量糖调味，形成层次分明的口感。制作时先将咖啡冲泡好，随后加入预先准备好的奶茶，搅拌均匀即可饮用。
- Rich Cascade Handcrafted CoffeeMade by freshly grinding coffee beans and hand-shaking with ice and milk or plant-based milk, creating a waterfall-like flow effect. Main ingredients include coffee powder, ice cubes, milk or alternative dairy products, mixed evenly through manual stirring or shaking.
- Perfume Olive AmericanoA creative fusion drink featuring espresso, perfume olive syrup, and ice—refreshing, subtly sweet, with a unique olive aroma.