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Jue Wei Duck Neck (Huajing New Town Store)

小吃快餐 · ⭐ 3.7

Shop 11, Ground Floor, Huamen Pavilion, Huajing New Town

Dishes

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  Five-Spice Chicken Neck Bones

  Five-spice pork neck bones dish, marinated and then stewed or braised with five-spice powder, soy sauce, and cooking wine for tender, flavorful meat.
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  Signature Duck Ribs

  A premium duck leg dish, marinated and deep-fried to crispy perfection, served with a secret sauce for rich flavor.
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  Signature Duck Neck

  Signature duck neck, made from fresh duck neck marinated with a secret blend of spices and then carefully grilled. The outer skin is crispy and fragrant, while the meat inside is tender and juicy, with a spicy and savory flavor that penetrates every bite. Its unique recipe imparts a rich aroma, offering a delightful treat for your taste buds. Packed with protein and various nutrients, it's both delicious and healthy—truly a top choice among snack foods.
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  Signature Duck Neck Bones

  Our signature duck neck is made from fresh duck neck, marinated and then grilled with a special spicy sauce, resulting in an appealing color and aroma.
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  Lemon Boneless Chicken Feet

  Lemon boneless chicken feet are made from chicken feet, blanched to remove odor, de-boned, then marinated with lemon juice, garlic, chili, and cilantro. The process emphasizes the fusion of sourness and freshness, resulting in a crisp texture.
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  Spicy Duck Neck

  Spicy Duck Neck, made with fresh duck neck as the main ingredient, marinated and then stir-fried at high heat. The duck neck has a crispy outer skin and tender meat inside, paired with a specially prepared spicy and fragrant seasoning that delivers a unique flavor.
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  Stir-fried Pork Collar

  A dish made by quickly stir-frying pork collar with garlic, ginger, and chili for a spicy and aromatic flavor.
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  绝味腐竹

  绝味腐竹是一道以腐竹为主要食材的菜肴，腐竹经泡发后切段，与调味料一同炒制或炖煮而成。常见配料包括青椒、胡萝卜、洋葱等蔬菜，以及酱油、豆瓣酱、蒜、姜等调料。
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  Spicy Duck Frame

  Spicy duck frame made by slow-cooking duck bones with various spices and seasonings, resulting in a rich, flavorful dish with a bold spicy kick.
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  Sichuan Pepper Lotus Root Slices

  A cold dish made primarily from lotus root, sliced and blanched, then mixed with Sichuan pepper, garlic, chili, and other seasonings.
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  Sour Spicy Lotus Root Slices

  Sour and spicy lotus root slices are a cold dish made primarily from fresh lotus roots. After blanching, the sliced lotus root is mixed with garlic, chili, vinegar, and a touch of sugar for a crisp, flavorful bite.
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  Sour Spicy Lotus Root

  A refreshing dish made from lotus root stir-fried with chili, vinegar, and garlic for a crisp, tangy, and spicy flavor.

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