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Chaotianmen Delicious Street

小吃快餐 · ⭐ 3.9

Basement 2F, D Building, Daronghui (Exits 5–6, Chaotianmen Metro Station)

Dishes

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  Le Shan Bo Bo Chicken

  Leshan Poba Chicken is a Sichuan specialty dish primarily made with chicken and various spices. The chicken is sliced thinly, threaded onto bamboo skewers, and soaked in a spicy and numbing broth to fully absorb the flavors. It is then served together with the spicy broth in the bowl for diners to enjoy.
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  Ermei Special Beef Noodles

  A flavorful beef noodle dish featuring slow-cooked beef brisket, hand-pulled noodles, and a rich, spicy broth.
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  Ermei Junhua Noodles

  A Sichuan-style noodle dish featuring hand-pulled noodles, tender junghua (stomach), and spicy sauce, known for its rich flavor and aromatic heat.
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  Chopped Chili Duck Feet Noodles

  A spicy and flavorful dish featuring duck feet and rice noodles stir-fried with chopped chili, garlic, and ginger.
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  Braised Beef Luosifen

  Braised beef served with Luosifen, a spicy and savory noodle soup from Guangxi, known for its rich broth and unique flavor.
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  Liuzhou Luosifen

  Liuzhou Luosifen is a specialty snack from Liuzhou, Guangxi, featuring rice noodles, snail soup base, pickled bamboo shoots, fried bean curd skin, peanuts, wood ear mushrooms, daylily flowers, chili oil, and green onions. Cook the noodles, add the rich snail broth, top with various ingredients, then drizzle with chili oil.
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  Stir-Fried Green Beans with Pork on Roasted Sweet Potato Skin

  A spicy Sichuan-style dish featuring stir-fried green beans and minced pork layered on roasted sweet potato skin, offering a savory and aromatic bite.
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  葡萄芋圆冻冻

  葡萄芋圆冻冻是一道以芋圆和葡萄为主要食材的甜品。将芋圆煮熟后冷却，与新鲜葡萄或葡萄果肉混合，加入适量糖水或椰奶，搅拌均匀后冷藏凝固成冻状。成品口感软糯Q弹，带有葡萄的清甜风味。
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  Longjiang Pig Trotter Rice Bowl

  Lungjiang pig trotter rice is made with pig trotters as the main ingredient, served with rice. The pig trotters are first blanched and then stewed to make them soft and flavorful, typically seasoned with soy sauce, star anise, cinnamon, and other spices. The finished dish features glossy red pig trotters with a tender texture, best enjoyed together with rice.
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  Ghost Bun

  A savory dumpling filled with pork, chives, and shrimp, known for its rich flavor and unique name.

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