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Dali Temple Crossing Rice Noodle with Fried Skewers

小吃快餐 · ⭐ 3.5

Si Jie Village, Wangqingtuo Town

Dishes

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  Melted Cheese Hot Dog

  Crispy hot dog with melted cheese inside, made by frying a hot dog wrapped in batter until golden and crispy.
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  Leaf Chicken Strips

  Leaf Chicken Strips is a dish made with chicken breast as the main ingredient, combined with fresh vegetables and seasonings. The chicken breast is cut into strips, marinated with seasonings, then fried until golden brown, and then stir-fried with vegetables for a tender and fragrant taste.
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  Fried Eggplant

  Fried eggplant is a Chinese dish featuring eggplant as the main ingredient. Sliced or cut into strips, it's deep-fried until golden and crispy outside, soft inside. To reduce oil absorption, eggplant is often soaked in salt water before frying, sometimes lightly coated with flour or starch.
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  Fried Wheat Gluten

  Fried gluten is a traditional snack made primarily from gluten, which is deep-fried until golden and crispy. Gluten is a food ingredient made from wheat flour through a special processing method, offering a rich texture.
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  Fried Chicken Cutlet

  Fried chicken cutlet is a dish made primarily from chicken breast, marinated and then coated with starch or breadcrumbs before being deep-fried in hot oil until golden and crispy.
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  Rice Noodles

  Rice noodles are a type of thin, elongated staple food made from rice. They are typically blanched with hot water and served with various broths and toppings. Main ingredients include rice noodles, meats (such as pork or chicken), vegetables (like bean sprouts or greens), and seasonings. The preparation involves first cooking the rice noodles, then adding a pre-made broth, and finally customizing with additional toppings and condiments according to personal preference.
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  Crispy Boneless Sausage

  Crunchy bone flower sausage is a dish made from pork bones and intestines. The bones are cut into segments and stuffed into prepared casings, then steamed or boiled to form a unique blooming appearance with an elastic texture.
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  Chili Oil

  Chili oil is primarily made from chili powder and edible oil. The method involves slowly pouring hot oil over the chili powder while continuously stirring to fully infuse the spicy aroma of the chilies into the oil, then filtering to obtain the chili oil.
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  Fish tofu

  Fish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
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  Sesame Oil

  Sesame oil is a refined oil made from high-quality sesame seeds through fine grinding and extraction. It has a golden yellow color, clear texture, and a rich sesame aroma. Commonly used for cooking seasoning or as a dressing for cold dishes, it adds a unique flavor to the cuisine.

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