Pinxian Baozi Shop (Ningmeng Su Branch)
小吃快餐 · ⭐ 3.7
No. 251-4 Dongda Road (130 meters on foot from Exit A (northeast) of Dongmen Metro Station)
Dishes
Pan-fried BunPan-fried baozi is a Chinese pastry made with a flour-based dough wrapper filled with pork and cabbage, among other ingredients. After being rolled out, it is pan-fried in a flat-bottomed skillet until the bottom turns golden and crispy. To prepare, first season the filling, then wrap it in the dough and seal the edges by pinching. Add a small amount of oil to the pan, cook over low heat until the bottom is fragrant and browned, then add water and steam until the baozi is fully cooked.