Lao Cheng Yi Guo (Niu Bao Tun Branch)
火锅 · ⭐ 3.6
Zhongjie Village, Zhangjiawan Town
Dishes
Premium Lamb Spine Hot PotPremium lamb spine stew made with lamb spine as the main ingredient, combined with potatoes, carrots, onions, and seasoned with ginger, scallions, star anise, and cinnamon.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Duck BloodDuck blood dishes use fresh duck blood as the main ingredient, carefully prepared through skilled cooking. Typically, the duck blood is cut into pieces and cooked together with seasonings and ingredients such as scallions, ginger, and garlic to maintain its tender texture. Cooking methods may include boiling, stewing, or stir-frying, allowing the duck blood to fully absorb the flavors of the seasonings.