Han Feng Cold Noodles
小吃快餐 · ⭐ 3.8
Cuipingshan Tourism and Vacation Zone, Anzhen Subdistrict, Xishan District
Dishes
Traditional Hot Dry NoodlesTraditional hot dry noodles are a Wuhan specialty made with alkaline noodles tossed in sesame paste, soy sauce, vinegar, chili oil, and garnished with pickled radish and bean sprouts—deliciously savory and satisfying.
Lazhi Meat-filled FlatbreadLazhi meat stuffed flatbread is a Chinese snack made primarily from baked flatbread and braised pork that is perfectly balanced between fat and lean. The baked flatbread is crispy on the outside and tender on the inside, while the braised pork has been slowly stewed to perfection, resulting in rich flavor and soft texture. Simply chop the braised pork and stuff it into the sliced flatbread to complete the dish.
Cold Rice Noodles Wrapped in Thin SheetsWrapped cold noodles is a cold dish made primarily with flour-based cold noodles, combined with shredded cucumber, shredded carrot, bean sprouts, and other vegetables, then rolled up after being drizzled with a flavorful sauce. The preparation involves washing a dough to extract starch, then steaming or boiling it into thin sheets. After cooling, the sheets are cut into strips, mixed with seasonings, and finally rolled together with the accompaniments inside the cold noodles.