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Deyixian Noodle House (Changjiang Yihao Store)

小吃面食 · ⭐ 3.9

No. 9 Changjiang Road, Changjiang No. 1 Commercial Plaza, Building 3

Dishes

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  Three Mushroom Noodles

  A Chinese dish featuring noodles tossed with a savory blend of three mushrooms: shiitake, enoki, and king oyster, offering a rich umami flavor.
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  Three Delicacies Hot Pot

  Three Delicacies Hot Pot is a stewed dish featuring various seafood and meats, typically including shrimp, fish fillets, pork or chicken, along with tofu, mushrooms, and greens, slowly simmered in a clay pot.
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  Stir-fried Pork with Rice

  Stir-fried pork with rice is a Chinese dish featuring fatty pork belly sliced after boiling, stir-fried with green peppers and onions, seasoned with doubanjiang, garlic, and ginger, then mixed with rice.
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  Pork Cutlet with Preserved Vegetable Noodles

  A savory noodle dish featuring tender pork cutlet and preserved vegetables, simmered together and served over hot noodles.
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  Braised Pork Trotter Spicy Sauce Noodles

  Braised pork trotter served with spicy sauce over noodles, a flavorful and hearty dish.
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  Beef and Fish Noodles

  Beef and fish noodles feature tender fish slices and savory beef stir-fried with noodles for a rich, satisfying dish.
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  Stewed Intestine Noodles

  Fatty intestine noodles is a noodle dish primarily made with fatty intestines and noodles. The cooked fatty intestines are sliced and stir-fried with seasonings, then set aside. After the noodles are boiled, the stir-fried fatty intestines are poured over them, and garnished with chopped green onions and cilantro.
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  Shrimp Noodles

  Shrimp noodles are a Chinese dish made with fresh shrimp and noodles, typically cooked in a savory broth for a light yet flavorful meal.
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  Wonton

  Dumplings are a traditional Chinese noodle dish, made by wrapping flavorful meat filling in thin dough wrappers, usually shaped like ingots. To prepare, the seasoned meat filling is placed into rolled-out dough sheets, sealed tightly at the edges, and then boiled in hot water until cooked through. They can be enjoyed with soup broth and seasonings, offering a rich taste and nutritious flavor.
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  Stewed Pork and Mushroom Noodles

  A savory dish featuring slow-cooked pork and fresh mushrooms served over noodles.

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