Ai Tang Fang Chicken Soup with Vermicelli (Children's Hospital Store)
小吃快餐 · ⭐ 3.8
No. 161 Hong Kong Road, Xima Subdistrict (180 meters on foot from Exit B of Hong Kong Road Metro Station)
Dishes
Tender Tomato Shrimp Dumpling PotA savory dish featuring tender shrimp dumplings simmered in a tangy tomato broth, delivering a rich and comforting flavor.
Traditional Three Delicacies StewA classic Chinese stew made with pork, shrimp, and eggs in a savory broth, simmered to perfection for rich flavor.
Tender Liver StewA savory stew made with tender pork liver, slow-cooked with ginger and scallions for a rich, smooth texture.
Signature Chicken Soup PotA signature chicken soup pot made with fresh chicken and medicinal herbs, slowly simmered for a rich, nourishing broth.
Pickled Chili Chicken Offal StewA spicy stew made with chicken offal and pickled chili, stir-fried with garlic and ginger for a tangy, aromatic flavor.
Refreshing Mung Bean SoupA refreshing soup made from mung beans, sweetened with sugar or rock candy and served chilled for a cooling effect.
Old Hankou Lotus Root Soup PotA traditional soup made with fresh lotus root and meat, slowly simmered to create a clear, flavorful broth with tender lotus slices.
Spicy and Sour Duck Blood PotA spicy and sour pot dish made with duck blood, vegetables, and chili, simmered in a flavorful broth for a bold, tangy taste.
Golden Soup Sour Cabbage Catfish PotA flavorful dish featuring catfish, sour cabbage, and tofu in a golden broth, known for its tangy and spicy taste.
Tender Meat Noodle PotA savory dish made with tender pork strips cooked in a pot with vegetables and seasonings, resulting in a rich, flavorful stew.