Mr. Meat Slice (Fangyuan Tian Di Branch)
地方菜 · ⭐ 3.5
No. 17 Dongling Road, Commercial Building B2, Plot G04, Aoti Xintiandi Garden (Phase III)
Dishes
Lucky DumplingsJi Xiang dumplings are filled with pork and shrimp, wrapped in thin dough, and boiled to a clear broth with fresh flavor. The wrappers are made from flour and water, the filling is well mixed, shaped into ingot forms, and cooked with scallions and cilantro.
Crystal Meat BallsA traditional Fujian dish made from minced pork mixed with starch, shaped into translucent balls and boiled. Known for its delicate texture and savory taste.
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Beef Chongqing NoodlesHand-pulled noodles with tender beef, spicy chili oil, and Sichuan peppercorns, served in a rich, numbingly spicy broth.
Fuding Meat SlicesFuding meat slices is a dish made with pork tenderloin, sliced and marinated with starch and egg white, then stir-fried with wood ear mushrooms, carrots, and green peppers.
Chicken Noodle SaladA cold dish made by mixing shredded chicken with rice noodles, garnished with cucumber and cilantro, dressed in a tangy and spicy sauce.