Authentic Hong Kong Fountain Beef Offal Shop

小吃快餐 · ⭐

Linkong East Street

Dishes

Dumpling
Dumplings are a traditional dish primarily made with meat. The process involves mixing minced meat with an appropriate amount of starch and seasonings, then hand-rolling it into small round balls before cooking. The preparation is simple, resulting in a tender texture and rich nutritional value.
Baby Squid Tentacles
Squid tentacles made from fresh squid, cleaned and cooked by blanching or stir-frying to retain crispness. Seasoned with葱姜蒜, chili, soy sauce, and cooking wine for flavor.
Beef Brisket Rice Bowl
Beef brisket rice features beef brisket as the main ingredient, blanched and then simmered with spices until tender, served with rice. Onion and carrot are typically added as accompaniments to enhance flavor.