Pengchi Fish Village
火锅 · ⭐ 3.2
No. 169, Xiyuan Road

Dishes
TurnipTurnip, also known as mustard tuber, is primarily preserved and consumed through pickling. Fresh turnips are washed and soaked in salt water. After a period of time, they become sour and crisp, commonly served as an appetizer or side dish.
Sour Cabbage Chicken PotA flavorful dish made with chicken and sour cabbage, simmered in a spicy-sour broth, perfect for rice or noodles.
Sour Cabbage Chicken PotA hearty dish made with chicken and sour cabbage, simmered with spices for a tangy, savory flavor.