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Sheng Xinba · Northeastern Charcoal Grill (Baolijin Branch)

烧烤 · ⭐ 4.2

No. 198-3, Hualou Street, Ground Floor, Baolijin International Mansion (next to Pingjie Hotpot)

Dishes

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  Northeastern Sour Cabbage

  Northeastern specialty sour cabbage is made primarily from napa cabbage, fermented through pickling. Fresh cabbage is layered in a container with salt and water, sealed, and left to ferment in a cool place for several weeks, naturally acidifying to develop its unique flavor.
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  Sour Cabbage and Pork Belly Stir-fry

  A traditional Chinese dish featuring fermented sour cabbage and pork belly, stir-fried to bring out rich flavors.
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  Orleans-style Chicken Thigh

  Orleans chicken thigh is a dish made primarily from chicken thighs, marinated with Orleans seasoning. To prepare it, chicken thighs are cut into pieces, marinated thoroughly with the seasoning, then grilled to achieve a crispy exterior and tender interior, delivering the distinctive Orleans flavor.
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  Signature Pork Belly

  Signature pork belly uses lean and fatty pork belly, blanched to remove odor, marinated with soy sauce, sugar, and cooking wine, then slowly stewed or braised until tender and flavorful with a glossy red color.
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  Spicy Beef Brisket Salad

  Spicy beef brisket salad made with marinated beef slices, fresh herbs, and chili oil for a bold, flavorful dish.
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  Secret-Recipe Chicken Thigh

  Marinated chicken thighs cooked by pan-frying or grilling, seasoned with soy sauce, cooking wine, garlic, and ginger for rich flavor. Golden color, tender and juicy meat.
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  网红菠萝牛肋条

  牛肋条与菠萝为主要食材，牛肋条经过腌制后与菠萝块一同炖煮，使牛肉软嫩入味，菠萝提供天然酸甜风味，提升整体口感层次。
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  Cheese Corn

  Cheese corn is a simple and delicious dish, primarily made with fresh corn kernels and rich cheese. The preparation typically involves boiling the corn kernels, then sprinkling them with cheese丝 (cheese shreds), and baking until the cheese melts and turns golden brown.
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  Garlic-Flavored Braised Beef

  Garlic-flavored braised beef uses high-quality beef brisket, cooked slowly with garlic, soy sauce, and rice wine to highlight the aroma of garlic and the tenderness of the meat.
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  Snowflake Pork Neck Meat

  Snowflake pork neck meat uses premium cuts from the pig's neck, featuring tender texture and marbled fat distribution. Typically marinated and then pan-seared or grilled to achieve a slightly charred exterior and juicy interior, preserving the natural flavor of pork.
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  黑椒大块牛排

  黑椒大块牛排以新鲜牛排为主料，用黑胡椒、洋葱、蒜末等调料腌制后煎制而成。牛排切为大块，保留肉质的完整性，煎至外焦里嫩，搭配黑椒酱汁，口感丰富。
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  Black Pepper Cod

  Black pepper cod features tender cod fillets stir-fried in a rich black pepper sauce, offering a savory and aromatic flavor.

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