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NOWWA Nourished Coffee (Mandu Nianhua Store)

咖啡 · ⭐ 3.7

Unit B08, Basement Level, Mandu Nianhua Yunji, No. 5 Tongwei Road

Dishes

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  Boya Jasmine Light Milk Tea

  A refreshing tea blend of jasmine green tea and light milk foam, offering a delicate floral aroma and smooth finish.
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  冰淇淋芝士拿铁

  冰淇淋芝士拿铁是一款冷饮饮品，主要由浓缩咖啡、牛奶、冰淇淋和芝士奶盖制成。制作时先将浓缩咖啡与热牛奶混合，再加入冰淇淋搅拌均匀，最后在表面覆盖一层芝士奶盖，形成分层效果。
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  Hokkaido Milk Thick Toast

  A thick, soft toast made with Hokkaido milk, featuring a golden crust and rich dairy flavor—perfect for breakfast or afternoon tea.
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  Pumpkin Oat Latte

  Pumpkin oat milk latte is made primarily from pumpkin puree and oat milk, blended together. The pumpkin is steamed and pureed, then heated with oat milk to an ideal temperature. A small amount of honey or cinnamon powder can be added for flavor, and it's ready to serve in a cup.
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  吨吨柚C美式

  吨吨柚C美式是一款融合饮品，主要由冰咖啡、柚子汁和少量糖浆调制而成。咖啡采用冷萃或冰滴方式制作，加入新鲜柚子汁后搅拌均匀，最后加冰块饮用。
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  Pistachio Oat Milk Latte

  Pistachio oat milk latte made with oat milk, ground pistachio powder or paste, mixed with hot or cold brew coffee. Add a touch of syrup or honey for sweetness, and top with crushed pistachios for texture.
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  Cherry Blossom Peanut Coconut Latte

  A smooth blend of cherry blossom, peanut, and coconut milk with espresso, offering a delicate floral and nutty flavor.
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  Freshly Baked Bagel

  Freshly baked bagel made from flour, water, yeast, and salt, with a crispy crust and soft interior, often served with cream cheese or savory toppings.
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  Classic Latte

  A classic latte made with espresso and steamed milk, topped with a layer of creamy foam for a smooth and rich flavor.
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  Golden Award American Style

  Gold Medal American-style steak features premium sirloin or filet mignon, marinated and grilled to desired doneness, served with black pepper or red wine sauce. Accompanied by roasted potatoes, seasonal vegetables, and salad, beautifully plated.

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