BarTender
清吧 · ⭐ 4.7
802C, 8th Floor, Huaqing Business Hotel, Chengfu Road, Wudaokou

Dishes
Sipping Tea, Sharing StoriesBǎ Zhǎn Huà Chá is an exquisite Chinese dim sum, based on high-quality green tea leaves and blended with glutinous rice flour and sesame. After careful mixing and steaming, it forms a vibrant green snack that is both visually appealing and delicious. Paired with a pot of fragrant hot tea, savoring the tea and the delicacy together creates a harmonious blend of flavors that lingers in memory.
Plum and Salt HarmonySalt and plum dish made with fresh plums and salt. Plums are washed, mixed with salt, and fermented to blend sour and salty flavors uniquely. No other seasonings added to preserve natural taste.
Pink LadyPink Lady is a dish made with chicken breast, carrots, green peas, and onions. Chicken cubes are marinated with salt and starch, then stir-fried with blanched vegetables. Seasoned with soy sauce, oyster sauce, and a touch of sugar, finished with a thickening slurry.