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Jinjia Steamed Good Food (Yuán Xī Lù Branch)

小吃快餐 · ⭐ 3.2

No. 76 Yuanyi Road

Dishes

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  Codonopsis and Black Chicken Soup

  A nourishing soup made with black chicken and codonopsis root, known for its health benefits and rich flavor.
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  Steamed Sea Bass with Chopped Chili

  A dish of fresh sea bass steamed with chopped chili and seasonings, resulting in tender fish with a spicy, slightly tangy flavor.
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  Grandmother's Vegetable Dish

  Grandmother's vegetable dish is a home-style dish primarily made with pickled vegetables, typically using pickled mustard greens, xue li hong (a type of pickled mustard), and radish leaves. It is stir-fried with minced garlic, chili peppers, and fermented black beans, resulting in a savory, slightly spicy flavor with rich aroma.
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  Preserved Vegetable Braised Pork

  Mei Cai Kou Rou is a traditional dish made primarily from pork belly and preserved mustard greens. The preparation involves boiling the pork belly until half-cooked, coating it with seasoning, frying it until golden brown, then slicing it and steaming it together with the preserved mustard greens so the meat absorbs the fragrance of the greens.
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  Eggplant Stir-Fried with Green Beans

  Eggplant stir-fried with green beans is a home-style dish, primarily made with eggplant and green beans. The preparation typically involves cutting the eggplant and green beans into segments, stir-frying them separately until half-cooked, then adding seasonings and stir-frying together until fully cooked, resulting in tender eggplant and crisp green beans.
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  Radish Bone Soup

  A nourishing soup made by slow-cooking bones with radish, resulting in a clear, savory broth rich in flavor and nutrients.
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  Steamed Pumpkin

  Steamed pumpkin is a dish that uses pumpkin as the main ingredient. After peeling and cutting the pumpkin into pieces, it is steamed in a steamer until cooked, preserving the original flavor and nutritional content of the pumpkin.
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  Chives Flower Potato Slices

  A simple and flavorful dish made by stir-frying sliced potatoes with fresh chive flowers, offering a crisp texture and aromatic taste.
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  Steamed Egg with Pork

  Egg and pork steamed dish made by mixing beaten eggs with minced pork, seasoning, and steaming until set.

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