Xiang He Stir-Fried Self-Service Fast Food (Hongxing Tianbo Branch)

Name: Xiang He Stir-Fried Self-Service Fast Food (Hongxing Tianbo Branch)
Rating: 3.2

小吃快餐 · ⭐ 3.2

No. 386 Huangdun Mountain Road

Dishes

Gun Chicken Thigh
A dish made primarily with chicken thighs, typically boneless, marinated, then coated in starch or batter and fried or pan-fried to achieve a crispy exterior and juicy interior. Some recipes include seasonings like soy sauce, cooking wine, ginger, and garlic for enhanced flavor.
Pork Tenderloin Pancake
Pork tenderloin buns are made by mincing pork tenderloin, mixing it with seasonings, shaping it into round patties, and cooking them by frying, grilling, or steaming.
Pan-fried Dumplings
Pot stickers are a traditional Chinese pan-fried dumpling made primarily with pork and chives. To prepare, fill dumpling wrappers with the filling, arrange them neatly in a pan, add适量 oil, and fry until the bottoms turn golden and crispy. Then add a small amount of water and steam until the tops of the dumplings are fully cooked.