Moon Half Stove Cafe (Zhonghangcheng Branch)
小吃快餐 · ⭐ 4.4
Room 17, Building 85, China Aerospace City Garden, No. 599 Qianjin East Road
Dishes
Winter Melon Iced CoffeeA refreshing fusion drink made by blending winter melon tea with iced American coffee, offering a light and sweet taste with a subtle melon aroma.
Original Cold NoodlesA refreshing dish made with hand-pulled noodles, topped with cucumber and carrot strips, and dressed in a light sauce for a clean, satisfying flavor.
Plain Egg PancakeA plain egg pancake made by frying beaten eggs with a touch of salt and green onions. It's soft, savory, and commonly served for breakfast.
Taiwanese Fried NoodlesA Taiwanese dish featuring stir-fried noodles with eggs, vegetables, and meat, seasoned with a savory sauce.
Taiwanese Rice CakeA traditional sweet dessert made from glutinous rice flour, sugar, and water, steamed in small bowls to create a soft and sweet treat, often served with red bean or peanut powder.
Signature BurgerSignature burger with grilled beef patty, lettuce, tomato, onion, and cheese between soft buns, usually served with fries or salad.
Ham Egg PancakeA Chinese home-style dish made with eggs and ham, mixed and pan-fried into a crispy, savory pancake.
Hot LatteA hot latte is a classic coffee beverage made from premium coffee beans, finely ground and properly extracted to produce a rich coffee liquid. This is then skillfully blended with steamed milk to create a smooth and silky texture, finishing with a layer of dense foam on the surface.
Meat and Egg ToastA sandwich made with toast, fried eggs, and seasoned meat, popular as a quick breakfast or light meal.
Gongwan Tofu and Radish SoupMade with gongwan meatballs and white radish, simmered in water or broth. Clear soup with a fresh, savory flavor; chewy gongwan and tender sweet radish, nutritious and delicious.
Black Pepper Steak NoodlesA dish of noodles stir-fried with beef, onions, and peppers on a hot iron plate, seasoned with black pepper sauce for a bold, aromatic flavor.