Close

Taiwan Railway Bento (Huiju Plaza Branch)

小吃快餐 · ⭐ 3.6

Units 112 and 113, Building No. 1, Huiju Plaza, No. 500, Yangshu Road, 'Baodao Youyicun' Cultural & Tourism Commercial Street

Dishes

• 

  Braised Duck with Ginger

  Ginger duck is a dish made primarily from duck meat and ginger. The preparation typically involves cutting the duck into pieces and stewing it together with plenty of ginger slices until the duck meat becomes tender and the aroma of ginger fills the air. Rice wine can be added during cooking to enhance the flavor.
• 

  Pork Rib Rice

  Ribs rice features pork ribs marinated and slow-cooked until tender, served over rice that absorbs the rich sauce, often accompanied by a small side of vegetables.
• 

  Manhan Three Treasure Rice

  A Chinese dish combining rice with chicken, shrimp, and mushrooms, steamed to create a flavorful and nutritious meal.
• 

  Sweet Radish

  Sweet and spicy fish cake is a beloved delicacy made primarily from fish paste and starch. The preparation involves mixing the ingredients, shaping them, and then frying until golden and crispy on the outside. The finished product boasts an appealing color and offers a satisfying texture—crispy on the outside and tender on the inside.
• 

  Meat Noodle Soup

  A savory noodle soup made with minced pork, mushrooms, egg, and vegetables in a rich broth.
• 

  Radish Cake

  Radish cake is primarily made from white radish, supplemented with glutinous rice flour, dried shrimp, and mushrooms, then steamed after mixing. The finished product is white in color, soft and chewy in texture, with a refreshing radish aroma and the savory taste of dried shrimp.
• 

  Oyster Omelette

  Oyster omelet is a traditional snack made primarily with oysters (mussels). Fresh oysters are mixed with starch and water to form a batter, then combined with ingredients such as green onions. The batter is poured into a heated pan with oil and fried until golden brown on both sides, then topped with a specially prepared sauce.
• 

  Golden Shrimp Roll Rice

  Fresh shrimp wrapped in egg rolls, served over rice with a secret sauce, offering a delicate and savory taste.
• 

  Jinfeng Braised Pork Rice

  A classic Chinese dish featuring tender braised pork served over steamed rice, seasoned with soy sauce, sugar, and spices.
• 

  Crispy Chicken Leg Rice

  Crispy chicken leg served over rice, with a tender and flavorful bite.
• 

  Sesame Oil Chicken

  Hoisin chicken is a traditional dish primarily made with chicken thighs or breast meat, seasoned with sesame oil, ginger, and rice wine. The preparation typically involves cooking the chicken and then drizzling it with a specially prepared sesame oil sauce, followed by garnishing with chopped green onions. It has a tender texture and rich, aromatic broth.

Reviews