Min Zhenzhu Hanzhong Hot Rice Noodles & Roujiamo (Fengcheng North Road Store)
小吃面食 · ⭐ 3.2
No. 10104, Unit 1, Floor 1, Building 3, Shouchuang Manxiang Jun, Fengcheng 12th Road, Economic and Technological Development Zone, Hancheng Subdistrict (30 meters south of the east gate)
Dishes
Premium Rolled NoodlesA traditional Chinese dish made from high-quality flour, rolled thin and cut into strips, then served chilled with a tangy, spicy dressing.
Shredded Pork Hot Rice NoodlesA dish made with shredded pork and hot rice noodles, topped with vegetables and seasoned with spicy vinegar sauce.
Hot Pot Rice NoodlesHot pot rice noodles is a dish primarily made with rice noodles, combined with meat, vegetables, and broth, slowly cooked in a clay pot. The rice noodles are soft and delicate, the broth is rich and flavorful, with abundant ingredients, offering a smooth and satisfying texture.
Glass Noodle Hot PotA comforting dish made with glass noodles, pork, mushrooms, and greens, slow-cooked in a clay pot for rich flavor.
Rice noodle sheetGlass noodles are thin sheets made primarily from mung bean or sweet potato starch, steamed from a starch slurry. They are semi-transparent and flexible, suitable for salads, stir-fries, or soups. Common搭配 ingredients include cucumber ribbons, carrot strips, cilantro, garlic, soy sauce, vinegar, and chili oil.
Old Tongguan Premium Meat BaoziA traditional Chinese sandwich made with tender braised pork and crispy flatbread, originating from the ancient Tongguan region.
Lao Tongguan Lean Pork Steamed BunOld Tongguan lean pork stuffed bun features tender, slow-cooked pork finely chopped and mixed with seasonings, then placed in a crispy, baked bun. The bun is handmade, with a slightly charred crust and soft interior.
Fragrant Tofu Skin Egg Meat BaoA savory street food featuring braised tofu skin, scrambled eggs, and seasoned meat, served in a toasted flatbread bun.
Tofu with VegetablesCai Doufu is a dish made primarily from soybeans and vegetables. Soybeans are soaked, ground into soy milk, boiled, and then coagulated with brine or gypsum to form tofu curd. Vegetables like bok choy or spinach are added and cooked together, then seasoned for serving.
Spicy Hot Rice NoodlesA spicy and flavorful dish made from rice noodles, seasoned with chili oil, garlic, vinegar, and soy sauce, offering a refreshing yet fiery taste.