Hung Yu Tea Restaurant (Shajing Branch)
粤菜 · ⭐ 3.9
No. 26-1 Shasanh Road, Sha'er Industrial Zone, Haoxiang Road

Dishes
Spicy Chicken with Green Chili RiceSpicy chicken stir-fried with green chili peppers and served over rice.
Sichuan-style Twice-Cooked Pork RiceA flavorful dish of stir-fried pork belly with vegetables and spicy sauce, served over rice.
Dry-Fried Chicken and Instant NoodlesA Hong Kong-style stir-fried dish featuring chicken breast and instant noodles, seasoned with vegetables for a savory and slightly spicy flavor.
Pickled Chili Fish SkinFish skin seasoned with pickled chili, ginger, garlic, and other ingredients, then chilled and served cold. Crisp texture with a refreshing sour-spicy flavor and strong pickled chili aroma.
Roast Meat Trio Rice BowlA classic Cantonese dish featuring roast duck, pork belly, and barbecued pork served over steamed rice.
Braised Goose Soup with Rice NoodlesA Cantonese dish featuring braised goose broth served over rice noodles, garnished with green onions.
Steamed Chicken RiceWhite-cut chicken rice features a whole chicken boiled or steamed, cooled, then sliced and served with rice. Typically using Sanhuang or Qingyuan chicken, it preserves original flavor with tender meat and crisp skin. Rice can be plain or flavored with chicken oil and broth for enhanced aroma.
Eggplant Stir-Fried with Green BeansEggplant stir-fried with green beans is a home-style dish, primarily made with eggplant and green beans. The preparation typically involves cutting the eggplant and green beans into segments, stir-frying them separately until half-cooked, then adding seasonings and stir-frying together until fully cooked, resulting in tender eggplant and crisp green beans.
Stir-Fried腊味 with Dutch BeansA stir-fry dish featuring cured sausage and fresh green beans, seasoned with garlic and ginger for a savory, aromatic flavor.
Stir-fried Celery with Lily Bulb and Chinese YamA light and refreshing Chinese vegetarian dish made with fresh celery, lily bulbs, and Chinese yam, stir-fried to preserve crispness and natural flavors.
Braised Tofu with Abalone SauceBraised tofu with abalone sauce, a savory dish made by simmering soft tofu in a rich broth of abalone essence, mushrooms, and ham.
Heartbreaking RiceThe Soul-Rendering Rice is built on优质 rice, topped with pan-seared barbecued pork, silky egg, and fresh green vegetables. The barbecued pork is specially seasoned and grilled to perfection—crispy on the outside and tender within—then drizzled with a house-made sauce that blends harmoniously with the rice, delivering a rich and layered taste experience.