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Sijie Pot-Bottom Vegetable Noodles (Xiaohaidi Branch)

小吃快餐 · ⭐ 3.8

North Gate No. 2, Weishanli, Xinhui Road

Dishes

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  Pancake with Fried Egg and Ham

  A Chinese home-style fast food made by wrapping a thin pancake around fried eggs and ham slices, offering a crispy exterior and tender interior.
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  大饼里脊

  大饼里脊是一道以猪里脊肉为主要食材的中式菜肴，将里脊肉切片后腌制，裹上淀粉糊后油炸至外酥里嫩，再与煎好的大饼一同卷起食用。通常搭配酱料或葱丝、黄瓜条等辅料。
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  Rice Porridge

  Millet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
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  Youtiao

  Youtiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
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  Braised flatbread with pork belly and fried egg

  Scallion pancake with pork tenderloin and fried egg is a Chinese fast food dish, primarily made with scallion pancake, pork tenderloin, and eggs. The pork tenderloin is sliced, marinated, then pan-fried and served together with a fried egg inside a warmed scallion pancake, creating a layered filling structure.
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  Tea-Infused Eggs

  Tea eggs are a traditional Chinese snack made primarily from eggs and tea. The process involves boiling the eggs, gently cracking the shells, and then simmering them together with tea, spices, and seasonings to allow the eggs to fully absorb the tea and seasoning flavors.
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  菱角汤

  菱角汤以新鲜菱角为主要食材，辅以瘦肉或火腿等配料，将菱角去壳后与肉类一同放入锅中加水炖煮，直至菱角软糯、汤汁浓郁。制作过程中通常不添加过多调味料，保留食材本味。
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  Tofu pudding

  Tofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
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  Fried Rice Noodles with Crispy Tofu

  Guoba Cai is made primarily from rice crackers, accompanied by bean sprouts, cilantro, seasoned sauce, and a fried egg. The rice crackers are soaked in hot sauce before eating, offering a delightful combination of crispy and tender textures.
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  Egg Noodles

  Egg ramen is a simple meal combining instant noodles with eggs, using ingredients like noodles, eggs, and water. Cook the noodles first, then add eggs to boil or fry, and mix well before eating.

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