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Bai Xiang Fu Shredded Chicken Legs

小吃快餐 · ⭐ 3.9

Yayun Li

Dishes

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  Two Random Chicken Legs

  Composed of two chicken legs, usually fried or grilled, with a crispy exterior and tender meat.
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  Extra Large Sweet and Sour Chicken Legs

  Extra large sweet and sour chicken legs are a Chinese dish made with large chicken legs and seasonings such as sugar, vinegar, and soy sauce. The chicken legs have a crispy skin and tender meat, with a balanced sweet and sour flavor.
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  Special Cold Noodles

  Special cold noodles are made from thin wheat flour sheets, washed to remove starch, creating transparent, chewy noodles. Topped with cucumber, bean sprouts, and carrot strips, then dressed with a sauce of vinegar, soy sauce, chili oil, garlic paste, and sesame paste.
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  Spicy Cumin Chicken Frames

  Spicy cumin chicken frames are marinated and grilled to perfection, offering a fragrant, savory bite with a kick of heat.
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  Spicy Mala Chicken Frames

  Spicy chicken frames stir-fried with Sichuan peppercorns and chili, delivering a bold numbing and spicy flavor.
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  Secret-Recipe Plum Juice

  A secret recipe plum soda made with dried plums, hawthorn, and tangerine peel, sweetened with rock sugar or honey, then steeped, boiled, filtered, and chilled. Optional additions like licorice root or osmanthus may enhance flavor.
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  Old Beijing Sesame Cake with Red Date Flavor

  Old Beijing Sesame Cake with Red Date Flavor is a traditional Chinese pastry made from flour, sesame seeds, and red date paste. It is fermented, rolled, and baked, resulting in a crispy exterior and soft interior with a rich red date flavor.
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  Old Beijing Sesame Cake with Sugar Flavor

  Old Beijing Sesame Cake with Sugar Flavor is a traditional Chinese pastry made mainly from flour, sesame seeds, and sugar. The outer layer is crispy, the inside is soft, and it has a moderate sweetness with a rich sesame aroma.
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  Old Beijing Crispy Baozi with Sesame Paste Flavor

  Old Beijing crispy baozi with sesame paste flavor is a traditional Chinese pastry, with a crispy exterior and soft interior, seasoned with sesame paste for a rich taste.

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