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Good Food Happiness Restaurant (Changyuan Road Branch)

其他美食 · ⭐ 3.7

Room 101, No. 11 Jixiang Main Street, Shatou Street

Dishes

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  Grandmother's Vegetable Stir-Fried with Eggs

  Grandmother's vegetable stir-fried with eggs is a home-style dish made primarily from grandmother's vegetables (a type of pickled vegetable) and eggs. The preparation is simple: beat the eggs, chop the grandmother's vegetables finely, heat a wok with oil, pour in the egg mixture and stir-fry until set, then add the chopped vegetables and stir-fry until cooked through.
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  Ziran Beef

  Ziran Beef is a Chinese dish made with tender beef and vegetables, stir-fried in a savory sauce for a rich and flavorful experience.
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  Stir-fried Pork with Fried Tofu Pockets

  Stir-fried tofu with pork is a Chinese home-style dish using fried tofu and pork as main ingredients. Cut tofu into pieces, slice or shred pork, marinate with a little starch and seasonings, then stir-fry together with soy sauce, scallions, and ginger until flavorful.
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  Stir-fried猪 Liver

  Stir-fried猪肝 is a Chinese dish primarily made with pig liver. The liver is sliced thinly and stir-fried with seasonings such as green onions, ginger, and garlic. The dish has a bright red color and a tender, fresh taste.
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  Braised Tofu with Minced Pork

  Minced pork with tofu is a dish made from minced pork and tofu. Tofu is cubed, pan-fried until slightly golden, then stir-fried with seasoned minced pork. Seasonings like soy sauce, dark soy sauce, sugar, and salt are added, followed by water to simmer until flavorful, then reduced to thicken.
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  Cauliflower Stir-fried with Spicy Pork

  A classic Sichuan dish combining cauliflower and seasoned pork, stir-fried for a savory, spicy flavor.
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  Tea Oil Duck

  Tea Oil Duck is a traditional dish made by stir-frying duck with tea oil and seasoning, resulting in a rich, fragrant flavor.
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  Soft-boiled Egg

  A sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
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  Tomato and Egg Stir-Fry

  Tomato and egg stir-fry is a classic Chinese home-style dish. Eggs are scrambled and set aside, tomatoes are chopped and softened, then mixed with eggs and seasoned with salt. Simple to make, rich in flavor.
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  Pan-fried Large White Fish

  Fresh large white fish is marinated and pan-fried until golden brown, resulting in a crispy exterior and tender interior with a rich aroma.

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