Heishan Valley · Starry Campfire Hot Pot
火锅 · ⭐ 3.7
No. 1, West Jiangliuba Road, Nanmen Village
Dishes
Seasoned RiceA simple yet flavorful dish made by stir-frying rice with seasonings like soy sauce, garlic, and ginger for a savory taste.
Deep-Sea Squid TentaclesTender squid tentacles from fresh deep-sea squid, cleaned and blanched or marinated, can be stir-fried, simmered in soup, or served cold. Common preparations include stir-frying with garlic, chili, and onion, or slow-cooking in broth to retain their tender texture.
Iron Plate Grilled MeatGrilled meat dish featuring beef, pork, or chicken with onions, bell peppers, and mushrooms. Meat slices are marinated and cooked on a hot iron plate until done, with seasonings added during cooking for enhanced flavor.