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Valley Field Happy Farm · Outdoor BBQ

烧烤 · ⭐ 3.8

West Side of Ximaguang Intersection, Shunyu Road

Dishes

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  Farm Harvest

  Farm Harvest is a dish made with various fresh vegetables and high-quality meat, stir-fried. Main ingredients include corn, carrots, green peppers, and beef, with a rich taste.
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  Orleans Grilled Chicken Wings

  Orleans grilled chicken wings are made from chicken wings, marinated and then grilled. The marinade includes Orleans-style seasoning with sugar, salt, spices, and seasonings to infuse flavor. High heat creates a crispy exterior while keeping the inside tender.
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  Hairtail Fish Cake

  Fish cake made from hairtail fish, deboned and mashed, mixed with starch, egg white, scallions, ginger, and other seasonings, then shaped into patties and pan-fried or deep-fried.
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  Scrambled Egg Pancake

  Scrambled egg pancakes are made by mixing eggs with water or milk, then cooking them in a flat pan. Add葱花, salt, or other ingredients like ham or vegetables for flavor. Simple to make, golden and soft or slightly crispy.
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  Whole Lamb Leg

  Whole lamb leg made from fresh leg meat, marinated and then roasted or stewed. Features lamb leg with spices and seasonings, cooked at high heat or slowly to achieve tender texture and rich flavor.
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  Fried Mushrooms

  Fried mushrooms are a dish made primarily with fresh mushrooms. After washing and drying the mushrooms, they are marinated with seasonings such as salt and pepper for a while, then coated in batter or breadcrumbs. They are deep-fried in hot oil until golden and crispy, then removed and drained of excess oil.
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  Whole Roasted Lamb

  Roast whole lamb is a dish made with an entire lamb as the main ingredient. After marinating, the whole lamb is slowly roasted over charcoal until the skin turns golden and crispy, while the meat remains tender and fragrant.
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  Dumpling Soup

  Gedou soup is a home-style soup dish, primarily made with flour, vegetables, and water or broth. By mixing flour and water into small granules, then boiling them together with vegetables, and finally adding seasonings, the dish is complete.
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  Dumpling Balls

  Dough balls are a type of pastry made primarily with vegetables. The vegetables are typically chopped and mixed with seasonings, then wrapped in dough and steamed.
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  Scallion Stir-Fried Lamb

  Scallion stir-fried lamb is a dish primarily made with lamb and scallions. The preparation involves slicing the lamb, stir-frying it together with sliced scallions, and quickly cooking it with seasonings until done.
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  Crispy Fried Fresh Mushrooms

  Soft-fried fresh mushrooms are made from fresh mushrooms, cleaned and stemmed, then coated in a thin layer of starch or flour paste and deep-fried until golden and crispy. The dish is crunchy on the outside and tender inside, preserving the mushroom's natural flavor.

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