Zhenjiang Steam Bun Noodles (Xinlong Road Store)
小吃面食 · ⭐ 3.7
Room 9-6, Building 9, Xinlong Jiayuan Commercial Units
Dishes
Three Delicacies Dry NoodlesA Chinese noodle dish featuring a savory sauce mixed with shrimp, pork, and egg, served dry on cooked noodles for a rich, satisfying flavor.
Pork Cutlet Dry NoodlesA Chinese dish featuring pan-fried pork cutlet served with dry noodles, seasoned with garlic, ginger, and scallions for a savory flavor.
Pork Rib Dry NoodlesA Chinese dish featuring tender pork ribs and noodles, stir-fried together without broth for a rich, savory flavor.
Beef Jerky NoodlesA Chinese noodle dish featuring hand-pulled noodles topped with spicy beef jerky and a savory sauce, offering a rich and satisfying flavor.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Pork Liver NoodlesA Chinese dish featuring pork liver and noodles, stir-fried with aromatics and seasonings for a savory, tender taste.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
Green Pepper Shredded PorkGreen pepper stir-fried with pork strips is a home-style dish made primarily from green peppers and pork. The preparation typically involves slicing the pork into thin strips, removing the seeds from the green peppers and cutting them into strips as well. First, stir-fry the pork strips until they change color, then add the green pepper strips and continue to stir-fry. Finally, add seasonings and stir until evenly mixed.
Green Pepper Shredded Pork Dry NoodlesA classic Chinese dish featuring stir-fried pork shreds and green peppers served over dry noodles, offering a savory and slightly spicy flavor.
Green Vegetable and Pork StripsA classic Chinese dish made by stir-frying pork strips with fresh greens like bok choy or mustard greens, resulting in a tender, crisp, and savory meal.