Tang Ming Yan Theme Family Banquet (Diecai Xicheng C District Store)
特色菜 · ⭐ 3.8
No. 8 Henghua Road
Dragon Mate tips
这家饭店位于No. 8 Henghua Road，是特色菜风味的饭店，这家饭店口味因人而异（建议先从招牌菜开始）。Dragon Mate 推荐你优先尝试：Bamboo Shoot and Old Goose Soup Pot、Salted Pork Rib Soup Pot、Preserved Pork Trotter Hot Pot。
这家饭店不是典型中餐厅，部分菜品可能对“特色菜风味”做了本地化改良，建议你下单前先看清配料与口味。
如果你不吃猪肉，一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Chongqing
- Category: 特色菜
- Rating: 3.8
- Address: No. 8 Henghua Road
- Popular dishes: Bamboo Shoot and Old Goose Soup Pot, Salted Pork Rib Soup Pot, Preserved Pork Trotter Hot Pot, Braised Chicken with Taro, Sichuan-style Spicy Frog with Peppercorns
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Bamboo Shoot and Old Goose Soup PotA hearty soup made from bamboo shoots and old goose, simmered slowly to bring out rich flavors and tender meat.
Salted Pork Rib Soup PotA savory soup pot featuring salted pork ribs and vegetables, slowly simmered to create a rich, flavorful broth.
Preserved Pork Trotter Hot PotA hearty hot pot featuring preserved pork trotters, slow-cooked with vegetables like bok choy and mung bean sprouts, delivering a rich, savory flavor.
Braised Chicken with TaroA traditional dish made by slow-cooking free-range chicken and taro until tender, resulting in a rich, savory flavor.
Sichuan-style Spicy Frog with PeppercornsA spicy Sichuan dish featuring tender frog legs stir-fried with Sichuan peppercorns, chili, garlic, and ginger for a numbing, fiery flavor.
Green Bean and Pig Intestine StewA savory stew made with pork intestines and green beans, slowly cooked until tender and flavorful.