Fang Ping Restaurant
特色菜 · ⭐ 3.4
No. 35 Xihu Road

Dishes
Stir-Fried LeeksA simple and flavorful dish made by quickly stir-frying fresh leeks with garlic or ginger, resulting in a tender and aromatic side dish.
Braised Country ChickenBraised free-range rooster is a Chinese dish featuring free-range chicken as the main ingredient. The chicken is cut into pieces, blanched to remove odor, then stir-fried with葱,姜,蒜, star anise and other spices. Soy sauce, cooking wine, sugar and water are added for slow stewing until the meat is tender and flavorful.
Fried Rice with EggsEgg fried rice is a simple and popular Chinese fried rice dish made by stir-frying rice with eggs, scallions, and other ingredients. First, scramble and cook the eggs, then add the rice and stir-fry until the grains are separated. Finally, sprinkle with chopped scallions for added aroma.